Wok Master (City Square Mall)

538 Wishlisted
~$20/pax
By preparing quality ingredients the traditional way, Wok Master brings you an authentic and premium, yet affordable ‘Tze Char’ experience. All in the comforts of our air-conditioned diner. A mainstay in our kitchen, the humble claypot is our secret to bringing out food’s rich flavours. This slow cooking method circulates heat and moisture better. The result? Our signature ‘Yi Pin Guo’ is a potfuls of seafood goodness, eggplant is stewed to tender perfection, and curry fish head is irresistibly aromatic. From all-time classics like Sambal Kang Kong to hot favourites like Salted Egg Pork Ribs, our dishes also go through the fire in the Wok to achieve that essential ‘Wok Hei’ you love. Being rooted in tradition is also the foundation for our creativity. At Wok Master, our range of innovative east-west fusion dishes like Passion Fruit Prawn offers the familiar with a surprising twist.

180 Kitchener Road
#02-51/52 City Square Mall
Singapore 208539

(open in Google Maps)

Monday:
10:00am - 10:00pm

Tuesday:
10:00am - 10:00pm

Wednesday:
10:00am - 10:00pm

Thursday:
10:00am - 10:00pm

Friday:
10:00am - 10:00pm

Saturday:
10:00am - 10:00pm

Sunday:
10:00am - 10:00pm

View Address & Details

Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

Too lemak for my liking. Crayfish overcooked. Fishy smell too.

Using Burpple’s 1-1 main dish - I came back for this crayfish laksa! Fresh seafood 🦞!

Very tasty, broth is not salty

Food is tasty. A pity that they are not pipping hot.

2 Likes

Lovely crayfish laksa - very lemak! The salted egg spare ribs - very tender! Worthy Burpple Beyond dinner 1-for-1!

2 Likes

Curry fish head taste is nice. It's half the head for $32. The 3 egg spinach taste is good. Ordered the M size. Can be more generous with the 3 eggs though. Didnt see any salted egg, had 3 dice-size of century egg.

2 Likes
ADVERTISE WITH US