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a non-alcoholic cocktail that’s umami from the olives🍸 and zesty from the yuzu🍋
A bowl created by Chef Mano Thevar, Bombay street with a twist - basmati brown rice, corn and chana dhal kichdi, pumpkin vada with kachumber raita, curry leaf crumb and crispy onions. I loved all the flavours, especially the vada but wished there was a bigger portion of dhal and raita as I had excess rice which was a little dry on its own. All bowls by Bamboo are plant-based with meat and low-carb options at additional cost (plus $3-$5).
Bamboo has a unique concept where you order through their app and use the app to open your pod for collection. Although the main goal is for a contactless transaction, my main gripe is that the process was not as seamless as expected. Not only do you need to download an additional app that is only unique to this store, they only accept credit card payment (no ApplePay yet though they’re working on it according to an employee) and each pod can only hold two boxes - meaning that if I do a large order for my table an employee still has to hand me the food boxes. Cool idea but not practical with form over function…? We probably spent more time with the employees trying to help us download the app than a typical system with an employee taking down our order.
The bluepea rice is really fragrant n nice. Support local!
From Metta Cafe
Tasty bowl of savoury noodles soup.
Satisfying portion with lots of seasonal ingredients.
Highly recommended.
100% plant-based burgers from @veganburgsg!
Featured here are the following burgers:
🐥Hainanese Chickenless Burger: This is a limited edition burger in celebration of Singapore National Day! It will be available from 28 Jul 2022! Lots of flavourful chicken rice chilli sauce in this, with meatless chicken patty, cucumber slices, tomato slices and lettuce!
🦀Chilli Krab Burger: Another local delight flavour! This features a crispy plant-protein “crabmeat” patty where the interior really resembled that of soft meaty crabmeat! Comes with lettuce and chilli crab sauce and sandwiched in a wholemeal fluffy bun!
Add $3.90 to complete each meal and you get a side (seaweed fries or broccoli) and a drink (original lemonade / cranberry lemonade / ginger lemonade)! Shout out to the seaweed fires as it was so good! Crispy thick cut fries are the best!
Check them out at 44 Jalan Eunos, or order from their link at www.Veganburg.com
No more North Indian Thali but this is basically the same thing. Naans were average, not very crispy. Raita was super clean, I liked it.
Clockwise from bottom left
Chickpeas had a thick gravy and well spiced
Gulab jamun is damn frigging sweet
Rice was interesting, soft and has a mild chew. Also you just need a bit of rice to go with a lot of gravy
Dark Gravy had a curious starch taste, this was very thick too
Paneer was too sweet, it's very weird
Finally the potato and tomato side had a gravy which was incredibly flavourful but somewhat runny
Overall a very full and satisfying meal because of the carbs and the thick gravies
It's expensive cos it's super thick. The mango flavour was passable for something this thick. Not my thing tho, even tho my dining partner loved it. It's more like a dessert than a drink to me
Vegetarian Bee Hoon (S$2.50)
Also available in S$2 option
Fixed option which come with vegetarian char siew, stirred fried vegetables, crispy deep fried strips, and crispy zai er. Topped with sweet chilli sauce.
Meow Xiang Vegetarian Food
Nice thin pizza that’s full of cheese and mushrooms. Great for sharing with friends. They have the option to change the cheese to vegan cheese.
Went to Hvala to try their Matcha Ice Blend with Oat Milk ($8), Genmaicha Ice Blend with Oat Milk ($8), Goma Ice Cream ($5.90) and a Genmaicha Ice Cream ($5.90)!😇 I really enjoyed the Genmaicha icecream!!😍Goma icecream was pretty good too if you are a black sesame lover🤣 Ice Blended drinks i prefer the Matcha to the Genmaicha (due to the nutty roasted taste)😅
Overall ratings 8/10!! Would visit again and try out other items on the menu😇
The hard kind of crispy, not very crispy though. The potatoes inside were mildly flavoured, just like the almost tasteless green sauce. The other gravy was as good as ever
Overall it's good not great